Today there is talk in the world of food and wine criticism of a "Calabrian wine renaissance."
This is because for years Calabria did not actively participate in what was the so-called renaissance of the 1990s and 2000s, staying somewhat out of the running.
From April 2-5, we will be present, for the first time, at #vinitaly, the first wine and spirits fair aimed at business operators in international markets, which for 55 years has been synonymous with the involvement of the entire global wine industry.